Appetizers

Half price appetizers at the bar
and beverage specials from 4 - 7 pm

Portabello Mushroom
with roasted red peppers & roasted garlic
8.50

Fresh Mozzarella & Tomato
with basil, kalamata olives & extra-virgin olive oil
8.95

Hummus
with diced red onion, cucumber, roasted red peppers,
banana peppers, tomato, olives, extra-virgin
olive oil & flat bread
7.50

Peel & Eat Shrimp (1⁄4 lb)
Steamed with cocktail sauce & melted butter
9.95

Chicken Quesadilla
with cheddar cheese, onions, tomato, salsa,
sour cream & guacamole
9.95

Fried Oysters
with tartar sauce
13.95

Ahi Tuna
Encrusted with sesame seeds, served with ginger
and wasabi (cooked to order)*
12.95

BBQ Baby Back Ribs
1⁄2 Rack with coleslaw
12.95

Fried Calamari
with marinara sauce
9.95

Crab & Spinach Dip
with pita & flat bread
9.95

Triple Bruschetta
with hummus, fresh mozzarella & tomato,
spinach and crab dip
8.95

Fried Polenta
with shrimp & scallops topped
with lobster cream tomato sauce
9.95

Mini Lump Crab Cakes
Topped with cheddar, bacon & lobster cream sauce
13.95

Oven Roasted Artichokes
with melted mozzarella & roasted red peppers
in chicken broth
7.50

Mushrooms Stuffed With Crabmeat
Topped with melted feta and cheddar cheese
12.95

Salads

Add:
Herbed or Blackened Chicken 4, Herbed or
Blackened Salmon 12, Fried Calamari 5,
Ahi Tuna 9, Fried Oysters 8, Mini Crab Cakes 8,
Beef Tenderloin 10

Side Salad
4.95

House
with tomato, onion, chick peas, red peppers,
banana peppers, craisins & candied walnuts
8.95

Caesar
Romaine tossed with Caesar dressing, Parmesan,
crouton, onion, tomato & cucumber
(raw egg in dressing)*
8.95

Greek
with feta cheese, banana peppers, chick peas, olive,
onion, roasted red peppers, tomato & artichoke heart
10.95

Pear & Goat Cheese
with strawberries, grapes, cucumber, tomato,
chick peas, candied walnuts & craisins dressed
with creamy balsamic dressing
12.95

Cobb
Bands of diced chicken, tomato, cucumber, red onion,
olive, egg, bacon, avocado & bleu cheese
11.95

Tuna Nicoise
with hard boiled egg, potato salad, grilled vegetables,
banana peppers, roasted red peppers, onion, tomato
& olive over mixed greens (cooked to order)*
15.95

Chef
Ham, turkey, roast beef, Swiss & American cheese,
tomato, onion, cucumber, banana peppers, bacon,
olive, & hard boiled egg over mixed greens
11.95

Tarragon Chicken
with golden raisins, fresh fruit, cucumber, craisins,
candied walnuts over mixed greens dressed
with raspberry vinaigrette
11.95

Crab Louie
with shrimp, crab, avocado, egg, banana peppers,
tomato, onion, cucumber over mixed greens
topped with Remoulade sauce
17.95

Asian Chicken
with teriyaki chicken, water chesnuts,
mandarin oranges, wonton noodles, cucumber
and tomato over mixed greens dressed
with sesame ginger vinaigrette
11.95

Dressing options:
balsamic vinaigrette, raspberry vinaigrette,
parmesan ranch, creamy balsamic, bleu cheese

*Consuming raw or undercooked meats, poultry
or eggs may increase your risk of food borne illness,
especially if you have a medical condition